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High Fiber

  • Servings : 6 to 8
  • Cook Time : 45 Min

Lemon Chickpeas with Kale, Sumac and EVOO

  • Yield : 40 - 2 ounce servings
  • Cook Time : 20 Min

Irish Oat Flapjacks – a classic for a...

  • Cook Time : 20 Min

Quite Possibly the Best Curried Coconut Lentils

  • Yield : 12 servings
  • Servings : 12 x 4.5 ounce
  • Cook Time : 60 Min

Kisir Salad, an Ancient Grain for Modern Times

  • Yield : 13 cakes
  • Servings : 13
  • Cook Time : 20 Min

Tres Leches Bundt Cake, Baked with Chickpeas

  • Servings : 8 x 10 ounce
  • Cook Time : 20 Min

Almost Authentic Red Dahl, Preserved Lemon, Sweet Potatoes...

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