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French

  • Yield : 5 Eggs
  • Servings : 2
  • Cook Time : 6 Min

Egg in a Glass with Sauce Gribiche

  • Yield : 8 pieces
  • Cook Time : 35 Min

Chaussons aux Pommes, A French Classic

  • Yield : 1 Galette
  • Servings : 6 to 8
  • Cook Time : 50 Min

The Perfect – Imperfect Peach Galette

  • Yield : 4 Quarts
  • Cook Time : 300 Min

Veal Stock

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