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Fresh made Dough
Servings :
6
Cook Time :
40 Min
The Perfect Swiss Plum Tart, aka, Zwetgschenwähe
Yield :
4 to 6 servings
Servings :
4 to 6
Cook Time :
8 Min
Melted Cherry Tomatoes, Six Yolk Pasta, E.V.O and...
Yield :
1 Galette
Servings :
6 to 8
Cook Time :
50 Min
The Perfect – Imperfect Peach Galette
Yield :
16 slices
Servings :
16 slices
Cook Time :
50 Min
Roasted Banana, Chocolate Bread with Quark & Fresh...
Servings :
24
Cook Time :
8 Min
How To Bake Perfect Old Fashioned Gingerbread Cookies
Yield :
1 Loaf
Servings :
8
Cook Time :
60 Min
Farmers Bread: Flour, Water, Time, Yeast & Salt
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