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Servings :
6 to 8
Cook Time :
45 Min
Lemon Chickpeas with Kale, Sumac and EVOO
Yield :
40 ounces
Servings :
20 servings
Cook Time :
30 Min
Discovering Cafe Pasquale’s Big Red Chile Sauce
Yield :
5 Eggs
Servings :
2
Cook Time :
6 Min
Egg in a Glass with Sauce Gribiche
Cook Time :
20 Min
Quite Possibly the Best Curried Coconut Lentils
Servings :
4 servings
Cook Time :
25 Min
Waffle Iron Hash Browns, Shakshuka Spiced Green Chickpeas...
Yield :
12 Dougnuts
Servings :
12
Cook Time :
10 Min
Old Fashioned Cider Glazed Cake Donuts & Vanilla...
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