Sauces
Discovering Cafe Pasquale’s Big Red Chile Sauce
We all live in a world of herbs, spices, and seasoning. Sometimes during our travels, we find a dish that is just so awesome. A dish that is telling a...
Lacto Fermented Fresno Pepper Hot Sauce
I love a great hot sauce! You will always find several different hot sauces in my pantry, two of my favorites are my green Harissa and my Israeli hot sauce . Each hot sauce in...
The Best Ever Green Harissa Recipe
We live in a wonderful world of spices herbs and seasonings, including green harissa; a North African condiment made of jalapeño peppers and spices. This is one of my favorite...
Zhoug , Yemenite Hot Sauce
Zhoug a Yemenite a hot sauce is served with just about everything, especially with foods with origins in the Middle East. It always accompanies salads like khtsilim pikanti (spicy eggplant),...
How To Make Duke’s Mayonnaise, a Southern Mother Sauce
In the South, I was told that there is not one self-respecting Southern lady that does not keep Duke’s mayo on hand and I truly believe Duke’s mayo in the...
Chimichurri – Argentinian Herb Sauce
Chimichurri – Argentinian Herb Sauce or marinade typically made with finely chopped parsley, minced garlic, oregano, vinegar, and olive oil. It accompanies grilled meats, chorizo and empanadas. Chimichurri can be...
No cream – cream sauce
When working with the EatingWell team on menu development, I found their cream sauce is the perfect answer for a calorie reduced cream sauce. A great recipe that absolutely works...
Skinny Sausage Gravy
The North has Coffee houses the South has Waffle houses and they serve Sausage gravy and I loooooove a good sausage gravy. In the South, biscuit and gravy is a...