Salt Cured Egg Yolks
Salt-cured egg yolks are the best thing since grated parmesan. Making them is very simple: Cure, wait, dry, and enjoy. Salt curing typically relies on the simplest, most …
Salt-cured egg yolks are the best thing since grated parmesan. Making them is very simple: Cure, wait, dry, and enjoy. Salt curing typically relies on the simplest, most …
Heaven and Earth Mashed Potatoes or as they are called in Germany, Himmel un Ääd. The recipe was first referenced back in the 18th century. Heaven and …
Lemon Bulgur Pilaf is one of my favorite recipes, it’s so easy to cook. It almost looks like I knew what I was doing. The …
We live in a wonderful world of spices herbs and seasonings, including green harissa; a North African condiment made of jalapeño peppers and spices. This is …
Extra crispy roasted Idaho potatoes and bitterly delicious garlicky broccoli rabe is a dish where the ingredients speak for themselves and where the simplicity makes …
I think that sometimes we just need to reprogram our brains and direct all of our energy into something great and good for the soul, …
Crushed green chickpeas with Shiro Miso butter and pistachio is a dish that is all about umami. For many years, there were four recognized basic taste …
Lemon chickpeas are classic Mediterranean comfort food. As a chef, I have the good fortune to be surrounded with awesome food and, as a bonus, what better …
Sometimes we forget about the simple things in life and making Kisir salad is one of them. Kisir is a traditional salad in Turkish cuisine made …
Griebenschmalz, Almost Famous No Awards Yet. My wife condemned that recipe right away as “unhealthy” and told me to avoid it like the plague. In our …