Porcini Spice Powder
Porcini spice powder is another easy-to-make flavor booster, seasoning, or whatever you want to call it. It is a great way to add flavor and …
Parsley Cilantro Powder
The parsley cilantro powder is a very easy-to-make flavor booster, plate garnish, seasoning, or whatever you want to call it. I use my parsley cilantro powder …
Bourbon Pumpkin Butter
As you may already know, I love a good Bourbon!!! It’s the perfect time of year for Bourbon pumpkin butter. Bourbon pumpkin butter is a wonderful …
Low Sugar Plum Marmalade
Low sugar plum marmalade is something I love and it brings back so many memories. It has always been my favorite marmalade, and cooking it …
Salt Cured Egg Yolks
Salt-cured egg yolks are the best thing since grated parmesan. Making them is very simple: Cure, wait, dry, and enjoy. Salt curing typically relies on the simplest, most …
The Best Ever Green Harissa Recipe
We live in a wonderful world of spices herbs and seasonings, including green harissa; a North African condiment made of jalapeño peppers and spices. This is …
Brown Sugar, Bourbon Pickled Mustard Seeds
Brown sugar bourbon pickled mustard seeds, I know you agree, just the name sounds exciting and awesome. The recipe evokes so many sensory triggers, letting …
Cafe Pasquale’s Red Chile Sauce
We all live in a world of herbs, spices, and seasoning. Sometimes during our travels, we find a dish that is just so awesome. A …
Whipped Farmers Cheese, Aka Quark, Chia Seeds & Sweet Plum Compote
Whipped farmer’s cheese, chia seeds, and sweet plum compote are one of my favorite foods for breakfast or as a snack. Quark, as it’s called …
Crispy Seasoned Sea Salt
Salt is an essential nutrient and crispy is the word we use to describe the sound of something light and thin. Blend herbs, spices, extra virgin olive …