Torta Caprese
Torta Caprese is a delicious flourless cake loaded with chocolate and almonds it is simple to bake and makes you look like a five-star baker. Italian cuisine is …
Rahmkuchen aka Brûléed Yoghurt Cream Tart
What in the world is Rahmkuchen? There is nothing trendy about that recipe, it is just plain good old traditional baking at its best. A Rahmkuchen …
Farmer’s Bread: Flour, Water, Time, Yeast and Salt
I love a great farmer’s bread, the recipe is from Jim Lahey, owner of the Sullivan Street Bakery. I’m not a Professional baker however I …
Roasted Banana, Walnut, Chocolate Bread
The roasted banana, walnut, and chocolate bread is a winner with the natural sweetness from the roasted bananas, honey, and chocolate. Eating food that is sugar-loaded may …
Red Kuri Squash Tart with Parmesan and Fontina
Autumn is in full force, and the squash season has arrived. Autumn is my favorite time of the year; leaves are changing and showing their beautiful …
The Best Blueberry Oat Streusel Bars
The best blueberry oat streusel bar recipe belongs in the make it simple, make it better recipe category. What makes it a better recipe is that …
Chef Samin Nosrat’s Ligurian Focaccia
Ligurian Focaccia must be the best focaccia on earth. Fresh out of the oven, you are in for a treat. The Ligurian version is very simple …
Irish Oat Flapjacks
Irish oat flapjacks, a classic for a reason and just in time for St Patrick’s Day! Are you looking for a St. Patrick’s Day dessert recipe …
Old Fashioned Cider Glazed Cake Donuts & Vanilla Butternut Squash Smoothie
Old fashioned Cider glazed cake donuts, the name speaks for itself. Great by themselves or accompanied with a vanilla butternut squash smoothie that is blended …
Chaussons aux Pommes, A French Classic
Voilà, Chaussons aux Pommes are great, simple, and so French. No Boulangerie in France is without them. With food, sometimes simplicity can be the ultimate …